Items where Author is "Susilo, Agung Wahyu"

Article

Devy, Lukita and Anita-Sari, Indah and Susilo, Agung Wahyu and Wachyar, Ade (2018) Genetic diversity and indirect selection of fine cacao (Theobroma cacao) based on bean color. Biodiversitas : journal of biological diversity, 19 (6). pp. 2385-2392. ISSN 2085-4722

Devi, Lukita and Anita-Sari, Indah and Saputra, Tengku Imam and Susilo, Agung Wahyu and Wachjar, Ade and Sobir, . (2018) Identification of molecular marker based on myb transcription factor for the selection of Indonesian fine cacao (Theobroma cacao l.). Pelita Perkebunan, 34 (2). pp. 59-68. ISSN e-ISSN: 2406-9574

Conference or Workshop Item

Devy, Lukita and Susilo, Agung Wahyu and Wachjar, Ade and Sobir, Sobir (2019) Metabolite profiling of Indonesian cacao using gas chromatography mass spectrometry. In: 6th International Conference on Sustainable Agriculture, Food and Energy.

Devy, Lukita and Susilo, Agung Wahyu and Wachjar, Ade and ., Sobir (2018) Metabolite profiling of Indonesian cacao using gas chromatography-mass spectrometry. In: 6th International Conference on Sustainable Agriculture, Food and Energy.