Developing a sustainable beef cattle business model for smallholder farms in South Kalimantan's Drylands

Eni, Siti Rohaeni and Nyak, Ilham and Ratna, Ayu Saptati and Heni, Sulistyawati Purwaning Rahayu and Priyono, Priyono and Yenny, Nur Anggraeny and Retna, Qomariah and Dicky, Pamungkas and Sara, Sorayya Ermuna and I., Gusti Ayu Putu Mahendri and Mariyono, Mariyono and Yanti, Rina Darsani and Lintje, Hutahaean and Raden, Heru Praptana and Susi, Lesmayati and Salfina, Nurdin Ahmad and Syamsu, Bahar and Sri, Hastuti Suhartini and Arif, Dwi Santoso and Susana, I.W. Rakhmani (2024) Developing a sustainable beef cattle business model for smallholder farms in South Kalimantan's Drylands. International Journal of Sustainable Development and Planning, 19 (2). pp. 481-500. ISSN 1743-761X

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Abstract

South Kalimantan has great resource potential for the beef cattle business as an effort to reduce dependence on imported beef in Indonesia. This study aims to analyze environmental, economic, social and technological resources to build and recommend a sustainable beef cattle business model on dry land in South Kalimantan. The research used Partial Least Squares Structural Equation Modelling (PLS-SEM) and Cross-Impact Matrix Multiplication Applied to Classification (MICMAC) analysis on a survey of 110 respondents, which includes interviews and focus group discussions. PLS-SEM assesses the impact of environmental, economic, social, and technological factors, finding they contribute 40.1% to business sustainability and 48.4% to income. MICMAC identifies critical variables for sustainability, highlighting housing technology, disease and feed, and communication with extension agents as pivotal. The study suggests policies addressing these factors, emphasizing their importance in enhancing farmers' abilities and business sustainability. Capital, waste utilization, reproductive technology, and communication with research institutions are identified as regulatory variables crucial for sustaining the beef cattle business. This is important because housing technology, disease and influence on livestock productivity, and communication with extension workers are important to improve farmers' ability to carry out their business so that it is sustainable. These findings provide a foundation for informed policy formulation to develop a robust and sustainable beef cattle industry in South Kalimantan, reducing dependence on imported beef.

Item Type: Article
Uncontrolled Keywords: Cattle farming, Sustainable, Policy, Revenues, Cattle breeding, Resources
Subjects: Agriculture & Food > Agricultural Economics
Agriculture & Food > Animal Husbandry & Veterinary Medicine
Divisions: OR_Pertanian_dan_Pangan > Peternakan
Depositing User: - Patmiati -
Date Deposited: 29 Nov 2024 03:51
Last Modified: 29 Nov 2024 03:51
URI: https://karya.brin.go.id/id/eprint/48888

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