Items where Author is "Yuliatmo, Ragil"

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Article

Permadi, Selma Noor and Ujilestari, Tri and Hakim, Lukman and Jambang, Nicolays and Yuliatmo, Ragil and Febrisiantosa, Andi and Wahyono, Teguh and Wahyuningsih, Rina (2024) Characteristics and Applications of Collagen from the Animal By-Product as a Potential Source for Food Ingredients. Reviews in Agricultural Science, 12. pp. 327-346. ISSN 2187-090X

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