Items where Author is "Utomo, Bagus Sediadi Bandol"

Article

Sinurat, Ellya and Fransiska, Dina and Utomo, Bagus Sediadi Bandol and Subaryono, Subaryono and Nurhayati, Nurhayati and Sihono, Sihono (2022) Characteristics of Nori-Like Product Prepared from Seaweeds Growing in Indonesia. Journal of Aquatic Food Product Technology, 31 (6). pp. 525-535. ISSN 1049-8850

Sihono, Sihono and Utomo, Bagus Sediadi Bandol and Nurhayati, Nurhayati (2021) Molecular Identification, Nutritional Profile and Heavy Metals Content of Edible Caulerpa from Binuangeun Coast, Banten. Squalen Bulletin of Marine and Fisheries Postharvest and Biotechnology, 16 (2). pp. 83-92. ISSN 2089-5690