Items where Author is "Octaviana, Senlie"

Article

Prastowo, Indro and Octaviana, Senlie and Moro, Hendro Kusumo Eko Prasetyo and Nurusman, Arief Abdillah (2025) The scientific and cultural perspectives on Thiwul and Gathot as the revival Indonesian traditional fermented foods. Discover Food, 5 (1). ISSN 2731-4286

Setiyoningrum, Fitri and Adi, Deddy Triyono Nugroho and Priadi, Gunawan and Wibowo, Des Saputro and Octaviana, Senlie and Afiati, Fifi and Fidriyanto, Rusli and Prasetyo, Doni Dwi and Siregar, Abdul Rahman and Vincentlau, Dharma (2024) Biotransformation of <i>n</i>-butanol to Fruity-Like Bio-Flavour by Indonesian Lactic Acid Bacteria. Journal of Tropical Biodiversity and Biotechnology, 9 (4). p. 93537. ISSN 2540-9573