Items where Author is "Mellissa, E.S Ledo"

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Petra, Tefa and Mellissa, E.S Ledo and Merpiseldin, Nitsae (2023) Variasi konsentrasi Saccharomyces cerevisiae dalam pembuatan wine buah Dilak (Limonia acidissima). Sciscitatio: Journal for Biological Science, 4 (1): 4. pp. 32-38. ISSN 2721-5180

This list was generated on Thu Nov 21 22:20:29 2024 WIB.