Items where Author is "Lideman, Eko"

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Article

Pangestuti, Ratih and Rahmadi, Puji and Siahaan, Evi Amelia and Nisa, Khoirun and Poeloengasih, Crescentiana Dewi and Kurnianto, Dedy and Lideman, Eko and Firdiyono, Florentinus (2025) “Sea grape”-based traditional foods in Indonesia: a glimpse into the tropical coastal culinary heritage. Journal of Ethnic Foods, 12 (1). p. 1337. ISSN 2352-619X

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