Items where Author is "Kurnianto, Dedy"
Pangestuti, Ratih and Rahmadi, Puji and Siahaan, Evi Amelia and Nisa, Khoirun and Poeloengasih, Crescentiana Dewi and Kurnianto, Dedy and Lideman, Eko and Firdiyono, Florentinus (2025) “Sea grape”-based traditional foods in Indonesia: a glimpse into the tropical coastal culinary heritage. Journal of Ethnic Foods, 12 (1). p. 1337. ISSN 2352-619X
Nuryandani, Einstivina and Novitasari, Erliana and Abdurrahman, Muhammad Fatih and Habibi, Nurul and Sefrienda, Ardiba Rakhmi and Kurnianto, Dedy and Jasmadi, Jasmadi and Andriana, Yusuf (2024) Chemometric analysis of GC-MS chemical profiles and biological activities of three citrus essential oils in Indonesia. Journal of Applied Pharmaceutical Science, 14 (12). pp. 187-195. ISSN 22313354
Kusnadi, Agus and Kurnianto, Dedy and Madduppa, Hawis H and Zamani, Neviaty P. and Ibrahim, Putri Sapira and Hernawan, Udhi E. and Utami, Risnita Tri and Triandiza, Teddy (2022) Genetic diversity and population structure of the boring giant clam (Tridacna crocea) in Kei Islands, Maluku, Indonesia. Biodiversitas Journal of Biological Diversity, 23 (3). ISSN 1412-033X
Putra, Venansius G.P. and Mutiarahma, Selma and Chaniago, Weni and Rahmadi, Puji and Kurnianto, Dedy and Hidayat, Chusnul and Carrera, Ceferino and Palma, Miguel and Setyaningsih, Widiastuti (2022) An ultrasound-based technique for the analytical extraction of phenolic compounds in red algae. Arabian Journal of Chemistry, 15 (2). p. 103597. ISSN 18785352


Up a level