Items where Author is "Kamsiati, Elmi"

Herawati, Heny and Kamsiati, Elmi and Afifah, Diana Nur and Kusumaningtyas, Eni and Bachtiar, Muchamad and Sunarmani, Sunarmani and Agustinisari, Iceu (2023) Characteristics of GABA (Gamma Amino Butyric Acid), antioxidant and sensory quality of modified Tempeh. International Journal of Food Properties, 26 (2). pp. 3532-3543. ISSN 1094-2912, 1532-2386