Items where Author is "Je, Jae-Young"

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Article

Suryaningtyas, Indyaswan Tegar and Jasmadi, Jasmadi and Dayarathne, Lakshi Ayoda and Marasinghe, Chathuri Kaushalya and Je, Jae-Young (2025) Mussels as sustainable marine resources for bioactive peptides for health and the food industry. Food & Function, 16 (9). pp. 3255-3272. ISSN 2042-6496

Suryaningtyas, Indyaswan Tegar and Je, Jae-Young (2023) Bioactive peptides from food proteins as potential anti-obesity agents: Mechanisms of action and future perspectives. Trends in Food Science & Technology, 138. pp. 141-152. ISSN 09242244

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