Items where Author is "Ihsani, K."
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Article
Nuryanto, Nuryanto and Chasanah, Ekowati and Afifah, D.N. and Fawzya, Y.N. and Suryaningrum, T.D. and Martosuyono, P. and Putri, Y.I. and Rossalia, A. and Asmak, N. and Ihsani, K. (2022) Characteristics of product complementary feeding with fortified fish protein hydrolysate (FPH). Food Research, 6 (1). pp. 78-89. ISSN 25502166


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