Items where Author is "I Nyoman, Sukana Sabudi"

Conference or Workshop Item

Ni Luh, Melyantini and Ni Luh, Gde Sri Sadjuni and I Nyoman, Sukana Sabudi (2023) Analysis the effectiveness of standard operating procedures for procurement of food items against food cost at “X” hotel. In: Proceeding Book The International Hospitality Entrepreneurship and Innovation Conference.

Ni Putu, Gayatri Wulandari and Ni Luh, Gde Sri Sadjuni and I Nyoman, Sukana Sabudi (2023) The influence of mice employee service quality on customer satisfaction at Pullman Bali Legian Beach. In: Proceeding Book The International Hospitality Entrepreneurship and Innovation Conference.

Ni Made, Riska Nathania and I Nyoman, Sukana Sabudi and Putu, Diah Sastri Pitanatri (2023) The influence of promotion through Instagram on purchase intention at The Trans Resort Bali. In: Proceeding Book The International Hospitality Entrepreneurship and Innovation Conference.