Items where Author is "Djojosubroto, Harjoto"

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Kukuh, Ratnawati and Djojosubroto, Harjoto (2002) PENENTUAN KADAR UNSUR RUNUTAN DALAM BAHAN MAKANAN MENGGUNAKAN TEKNIK ANALISIS AKTIVASI NEUTRON. Jurnal Sains dan Teknologi Nuklir Indonesia, 3 (2). pp. 35-53. ISSN 1411-3481

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