Items where Author is "Devi, Carrisa"

Group by: Item Type | No Grouping
Number of items: 1.

Devi, Carrisa and Prihastuti, Ekawatiningsih (2024) Fast food consumption habits of undergraduate and applied bachelor's degree culinary arts students. Journal of Culinary Technology and Education, 1 (1): 5. pp. 42-49. ISSN 3063-2978

This list was generated on Sun Dec 22 13:46:02 2024 WIB.