Items where Author is "Cahyanto, Muhammad Nur"
Article
Istiqomah, Lusty and Cahyanto, Muhammad Nur and Zuprizal, Zuprizal (2022) Xylanase production by Trichoderma virens MLT2J2 under solid-state fermentation using corn cob as a substrate. Biodiversitas Journal of Biological Diversity, 23 (12). ISSN 1412-033X
Harahap, Iskandar Azmy and Mariyatun, Mariyatun and Hasan, P.N and Pamungkaningtyas, F.H and Widada, Jaka and Utami, T. and Cahyanto, Muhammad Nur and Juffrie, M. and Dinoto, Achmad and Nurfiani, S. and Zulaichah, E. and Sujaya, I.N. and Rahayu, Endang Sutriswati (2021) Recovery of Indigenous probiotic Lactobacillus plantarum Mut-7 on healthy Indonesian adults after consumption of fermented milk containing these bacteria. Journal of Food Science and Technology, 58 (9). pp. 3525-3532. ISSN 0022-1155


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