Items where Author is "Amanda, Putri"

Article

Amanda, Putri and Mardawati, Efri and Shidqi, Hilmi Lisan and Srikandace, Yoice and Zahrad, Siti Aisyah and Endah, Een Sri and Andriani, Dian and Mahardika, Melbi and Karina, Myrtha (2025) Enhanced bacterial cellulose production from black soy sauce residue by Komagataeibacter xylinus: a sustainable bioconversion approach. Biomass Conversion and Biorefinery, 15 (18). pp. 25515-25528. ISSN 2190-6815, 2190-6823

Amanda, Putri and Kurniawan, Yudhi Dwi and Prasetiyo, Kurnia Wiji and Hasan, Fahmi and Amelia, Anita (2023) Adsorption of Congo Red from Aqueous Solutions by Alginate-Nanocellulose-Polyethyleneimine Hydrogel Beads. Trends in Sciences. First. ISSN 2774-0226

Mardawati, Efri and Nawawi, Maisyarah Isnaini S. and Caroline, Viola and Imanisa, Tania Widani and Amanda, Putri and Mahardika, Melbi and Masruchin, Nanang and Fitriana, Hana Nur and Rachmadona, Nova and Lani, Mohd Nizam (2023) Integrated Production of Xylitol, Ethanol, and Enzymes from Oil Palm Empty Fruit Bunch through Bioprocessing as an Application of the Biorefinery Concept. Fermentation, 9 (10). p. 882. ISSN 2311-5637

Prasetiyo, Kurnia Wiji and Hermawan, Dede and Hadi, Yusuf Sudo and Amanda, Putri and Kusumah, Sukma Surya and Subyakto, Subyakto (2023) Utilization of water-soluble chitosan as a sizing agent incorporated in a paper composite: effects of pulp weight and water-soluble chitosan concentration. Biomass Conversion and Biorefinery, 13 (13). pp. 12265-12276. ISSN 2190-6815

Wahyono, Teguh and Mulyana, Nana and Amanda, Putri and Nurbayti, Siti and Suharyono, Suharyono (2018) Utilization of Gamma Irradiated Aspergillus niger to Improve Oil Palm by-Product Digestibility. Buletin Peternakan, 42 (1). pp. 37-44. ISSN 2407-876X