Items where Author is "Afifah, Nok"

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Number of items: 3.

Article

Sholichah, Enny and Purwono, Bambang and Murdiati, Agnes and Syoufian, Akhmad and Afifah, Nok and Sarifudin, Achmat (2025) A Novel Method for Extracting Glucomannan Using an Aqueous Two-Phase System. Food Technology and Biotechnology, 63 (1). p. 14. ISSN 1330-9862

Afifah, Nok and Indrianti, Novita and Ratnawati, Lia and Pramesti Putri, Devry and Eka Yulianti, Lista and Rahmawati, Laila and Khudaifanny D.F.A. Putri, Siti and Sarifudin, Achmat (2023) The effect of sugar cane concentration on foam-mat drying kinetics and physicochemical properties of dried-tomato pasta sauce. Emirates Journal of Food and Agriculture. ISSN 2079-052X

Sarifudin, Achmat and Sholichah, Enny and Setiaboma, Woro and Ekafitri, Riyanti and Afifah, Nok and Ratnawati, Lia and Ari Pudiyanto, Eko and Sutisna Achyadi, Nana (2021) Adulterated Powdered White Pepper Products by Tapioca Flour Sold in Indonesian’s Online Market Investigated by Simple FTIR Analytical Method. Journal of Food and Nutrition Research, 9 (6). pp. 297-303. ISSN 2333-1119

This list was generated on Mon Jan 12 00:13:03 2026 WIB.